Patient Profile
A 34-year-old patient experienced consistent itching and tingling in the lips and throat after eating raw carrots but reported no symptoms when consuming cooked carrots. The patient also had a history of seasonal allergic rhinitis, especially during spring.
Symptoms
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Tingling sensation in lips and tongue
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Scratchy throat lasting 15–30 minutes
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Mild lip swelling
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No breathing difficulty or systemic reactions
Evaluation
An allergy consultation at Enticare included:
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Detailed dietary history
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Skin prick testing for birch pollen
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Blood testing for allergen-specific IgE
Results confirmed birch pollen sensitivity, consistent with oral allergy syndrome.
Treatment Plan
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Avoidance of raw carrots
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Continued consumption of cooked carrots
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Daily non-sedating antihistamine during pollen season
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Education on cross-reactive foods
Outcome
Symptoms resolved completely with dietary adjustments. The patient reported improved confidence in managing food choices and seasonal allergies.