Patient: Sarah, 34 – Scottsdale, AZ
Condition: Undiagnosed truffle allergy causing recurring stomach cramps, hives, and wheezing after dining out
Challenge
Sarah often enjoyed fine dining but kept experiencing reactions that ER visits labeled as “unknown food sensitivity.” Symptoms worsened over time.
Enticare Solution
✅ Detailed allergy & food exposure assessment
✅ Skin prick + IgE blood testing → confirmed truffle protein allergy
✅ Personalized avoidance plan for dining out
✅ Emergency preparedness plan including epinephrine auto-injector
✅ Follow-ups to track progress
Results
• Zero ER visits in 9 months
• Confidence dining out with clear communication strategies
• Severe reactions prevented due to preparedness
With Enticare support, Sarah gained full control of her allergy while still enjoying social dining.